Warm, sunlit interior of Let's Be Healing Food café in Tamraght, Morocco
Tamraght · Morocco
Open daily
09:00 — 23:30

Let's Be healing Food.

Plant-based nourishment, cold-pressed juices and slow mornings — served under the Tamraght sun, a few steps from the Atlantic.

01 — Our Philosophy

Food that
remembers
where it came from.

Let's Be began with a simple question: what would it feel like to eat food that gives more than it takes? Everything we serve starts with whole ingredients, bought fresh from the market, prepared slowly and without shortcuts.

No refined sugar. No industrial oils. No compromises dressed up as convenience. Just vegetables, grains, fruit, nuts, seeds, herbs and spices — combined with intention and served in a room that feels like a long exhale.

Whether you've just come out of the water, are passing through Tamraght on the coastal road, or live here year-round, the table is set the same way: generous, colourful, and made to be lingered over.

"Healing isn't a trend. It's the oldest form of hospitality there is."
A spread of colourful plant-based dishes
Close-up of a fresh salad bowl
Tamraght, Morocco — every day, all day
100%
Plant-based
kitchen
09—23
Open every day
from morning to late
Daily
Fresh market produce
& cold-pressed juices
02 — Signature Experiences

Six reasons
to stay
a little longer.

Everything on our menu is built around a single idea — that food should leave you lighter than it found you. These are the plates, bowls and glasses people come back for.

01
Colourful smoothie bowl topped with fruit

Smoothie Bowls

Thick, cold-blended fruit and superfoods, finished with granola, seeds and whatever the market gave us that morning.

02
Bowl of fresh vegetables and grains

Healing Plates

Bowls built from wholegrains, roasted vegetables, legumes and a dressing that ties the whole thing together. The heart of the menu.

03
Glass of freshly pressed juice

Cold-Pressed

Juices pressed to order. Nothing added, nothing heated, nothing wasted.

04
Cup of specialty coffee

Specialty Coffee

Espresso, flat whites and filter — plus golden and matcha lattes for the days that call for something slower.

05
Raw dessert with nuts and cacao

Raw Desserts

Cacao, dates, tahini and coconut. Sweetened by fruit, never by sugar.

06
Avocado toast on sourdough

Slow Breakfast

Served from 09:00. Sourdough, avocado, dukkah, fresh fruit — the kind of morning you don't rush.

Sunlit café interior with plants and warm wood
04 — The Room

Some places feed you. Others let you breathe.

Tamraght · Agadir · Souss-Massa

06 — Visit Us

Come sit
with us.

Address

Let's Be Healing Food
Tamraght, Agadir
Souss-Massa, Morocco

A short walk from the beach, on the main road through Tamraght.

Opening Hours
Monday — Sunday09:00 — 23:30

Kitchen closes 30 minutes before the room.

Moroccan coastal town architecture in warm light
Tamraght 30.6°N, 9.7°W · Atlantic coast